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10.11.19

pickled peppers, garlic and olive oil …12
japanese pickled carrot, beetroot and fennel …24
yakibun (seared steamed bun) with spicy miso aioli …18
spinach with goma sauce …42
fried potato wedges with yuzu butter …24
root vegetables, aromatic leaves and yuzu kuzu …52
hirohito salad (japanese emperor 1926-1989) with croutons
and parmesan cheese …39

amberjack sashimi with tiger-milk, daikon and mint …64
yukoh, korean beef tartare, agg yolk and nori seaweed …64
arancini with kimchi and aioli togarashi …42
fried corn with miso butter and togarashi …32
meat filled gyoza (6 units), steamed and seared …42
flat bun with lamb, goma sauce and herbs …34
potato salad (japanese version of the russian salad) with shrimps …52
chicken yakitori, bbq and green onion …36

fried chicken wings with soy and chilli …38
karaage (deep fried chicken) with cabbage salad …52
burger brioche with pickled cucumbers, red onions
and bulldog sauce (japanese ketchup) …64
tan tan ramen (ragu, goma, bok choy, egg and ramen noodels) …68
miso ramen with tofu (bok choy, bamboo shoots and ramen noodels) …68
mussels with sake, butter, leek and ginger …72

matcha brei (croissant pudding with soft matcha ice cream)
…42
coconut cream with
grilled plum
…42
jasmine tea panna cotta, citrus coulis and sesame tuile
…42
chocolate cake,

 

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